Nutrients in Soup, cream of potato, canned, prepared with equal volume milk

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Amount of nutrients in 100 g (grams) of Soup, cream of potato, canned, prepared with equal volume milk.

NutrientAmount and UnitPercentage
Water 86.67 g 86.67%
Energy (calorie) 60 kcal
Energy (joule) 251 kJ
Protein 2.33 g 2.33%
Total lipid (fat) 2.6 g 2.6%
Ash 1.47 g 1.47%
Carbohydrate, by difference 6.92 g 6.92%
Fiber, total dietary 0.2 g 0.2%
Calcium, Ca 67 mg 0.07%
Iron, Fe 0.22 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 65 mg 0.06%
Potassium, K 130 mg 0.13%
Sodium, Na 230 mg 0.23%
Zinc, Zn 0.27 mg
Copper, Cu 0.106 mg
Manganese, Mn 0.153 mg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.033 mg
Riboflavin 0.095 mg
Niacin 0.259 mg
Pantothenic acid 0.68 mg
Vitamin B-6 0.036 mg
Folate, total 4 µg
Folic acid 0 µg
Folate, food 4 µg
Folate, DFE 4 µg
Vitamin B-12 0.2 µg
Vitamin A, IU 179 IU
Fatty acids, total saturated 1.52 g 1.52%
4:0 butanoic, butyric fatty acid 0.1 g 0.1%
6:0 hexanoic, caproic fatty acid 0.05 g 0.05%
8:0 octanoic, caprylic fatty acid 0.03 g 0.03%
10:0 decanoic, capric fatty acid 0.06 g 0.06%
12:0 dodecanoic, lauric fatty acid 0.07 g 0.07%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.24 g 0.24%
16:0 hexadecanoic, palmitic fatty acid 0.65 g 0.65%
18:0 octadecanoic, stearic fatty acid 0.28 g 0.28%
Fatty acids, total monounsaturated 0.7 g 0.7%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.05 g 0.05%
18:1 undifferentiated 0.61 g 0.61%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.23 g 0.23%
18:2 undifferentiated 0.19 g 0.19%
18:3 undifferentiated, octadecatrienoic, linolenic 0.04 g 0.04%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 9 mg 0.01%
Tryptophan 0.033 g 0.03%
Threonine 0.098 g 0.10%
Isoleucine 0.129 g 0.13%
Leucine 0.207 g 0.21%
Lysine 0.162 g 0.16%
Methionine 0.053 g 0.05%
Cystine 0.026 g 0.03%
Phenylalanine 0.112 g 0.11%
Tyrosine 0.103 g 0.10%
Valine 0.146 g 0.15%
Arginine 0.089 g 0.09%
Histidine 0.06 g 0.06%
Alanine 0.078 g 0.08%
Aspartic acid 0.226 g 0.23%
Glutamic acid 0.507 g 0.51%
Glycine 0.056 g 0.06%
Proline 0.21 g 0.21%
Serine 0.122 g 0.12%
Alcohol, ethyl 0 g